Recipes

Egypt Eve Recipes

Cookbook

French bread with spinach

Pastry

Recipe detail

  • ( 0 Assessment ) 
  •  

Ingredient list

Cup of spinach.

Tablespoon raisins.

Tablespoon toasted pine nuts.

Tablespoon green onions clip.

4 tablespoons cheese sheep.

12 slices French bread.

Clove garlic, minced.

A tablespoon of olive oil.

Salt to taste.

Preparation

Mix spinach, raisins, pine nuts, onions and cheese in a blender, grease bread slices with garlic, olive oil, and peanuts in the oven until brown then put him spinach mixture.